2012 Private Dinner Costs

Entrée Choice(s)Costs
Colonial Fried Chicken$25.50
Marinated Virginia Baked Chicken$26.50
Virginia Country Ham with Raisin Sauce$26.50
Southern Style Hand-pulled Pork Barbecue$26.50
"Old Bay" Basted Baked Tilapia$26.50
Choice of two entrées$27.95
Choice of three entrées$29.95
House wine by the bottle during dinner$13.95

Social Choices (Open or Cash Bar)Cost
House wine by the glass$4.50
Traditional lagers and ales$4.00
Budweiser & Bud Light$3.00
Bottled old fashioned sodas$2.50
Soft drinks or bottled water (if applicable)$1.75
Vegetable platter (serves about 75)$85.00
Cheese/cracker/grape platter (serves about 60)$85.00
Snack Mix (serves about 50)$15.00
Bar setup fee before dinner (waived if bar produces $150.00)$25.00
Bar setup fee if open throughout evening$80.00

Optional services and fee/tax descriptionCost
Required deposit (tendered against total)$500.00
Extension fee (if applicable per half hour)$90.00
Service fee (if applicable)$200.00
Visit the oldest section during social$85.00
PA system with wireless mic$40.00
Guaranteed gratuity18%
Sales and meals tax (for all services and fees)9%

For private dinner information click here

Michie Tavern
683 Thomas Jefferson Parkway
Charlottesville, Virginia 22902

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