Tap bars were often extensions or ells off the main building. In the tap bar were wooden kegs of imported rum waiting to be tapped for weary travelers.
Southern Fried Chicken
Marinated Baked Chicken
Hand-pulled Pork Barbecue
Black-eye Peas, Stewed Tomatoes, Mashed Potatoes with Gravy,
Hot Green Beans, Cole Slaw, Whole Baby Beets,
Biscuits and Cornbread
The Ordinary is open year-round
11:15 a.m. – 3:30 p.m. April-October & 11:30 a.m. – 3:00 p.m. November-March
Major Credit Cards Accepted
Reservations only taken in advance for groups of 15 or more
Groups and Private Evening Banquets welcome!